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Explore the wines currently pouring in our dispensers and discover something new with every pour. From crisp whites to bold reds, there's always something waiting to be tasted.
Scroll down to explore our Monthly Wine Club picks, special events, cocktails, and house wines.
March Wine Club Picks
This month’s selections feature two standout wines to explore. Enjoy the crisp, mineral-driven Domaine Landron Le Clos La Carizière Muscadet from France’s Loire Valley and the smooth, fruit-forward El Cortijillo Tempranillo from Spain.
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March House Wines
This March, we’re featuring two delicious selections from MAN Family Wines, a winery from South Africa’s renowned Western Cape known for producing vibrant, fruit-forward wines influenced by coastal breezes and sunny vineyards.
Chenin Blanc
Crisp and refreshing with lively notes of citrus, green apple, and tropical fruit. Its bright acidity and clean finish make it an easy-drinking white that’s perfect for warm Florida days.
Merlot
Smooth and medium-bodied with flavors of ripe plum, dark berries, and a touch of soft spice. Balanced tannins and a silky texture make it a great red to enjoy on its own or with light bites.
Enjoy these South African favorites all March long at Zero Gravity Wine Bar.
MARCH COCKTAIL
The Flor-Irish
Cocktail where Irish spirit meets Florida sunshine. This smooth and refreshing blend combines creamy Irish cream with bright orange liqueur and fresh orange juice, creating a perfectly balanced sip that’s both rich and citrusy.
This limited-time cocktail is the perfect weekend treat while you relax at Zero Gravity Wine Bar.
Only $7
Available Friday–Sunday
Welcome to Zero Gravity Wine Bar!
More than just a wine bar, Zero Gravity offers a tasting experience designed for everyone. Whether you're new to wine or a seasoned enthusiast, you'll feel right at home in our relaxed, welcoming atmosphere.
Our founders are passionate wine lovers who believe wine should be fun, approachable, and never intimidating. We feature wines from around the world—classic favorites alongside exciting new discoveries—each chosen for its story and flavor.
