Description

A bright and refreshing Austrian Riesling with aromas of green apple, citrus, and white peach. Crisp acidity and a subtle mineral finish make it vibrant, clean, and beautifully balanced.

Food Pairing

Great with seafood, sushi, light salads, spicy dishes, or goat cheese.

Description

It shows interesting aromas of stone fruit, lime, juicy green apple and crisp pear. Fresh, juicy & lively with a touch of spritz. An incredible value for year-round drinking.

Food Pairing

Pairs well with seafood like shrimp and grilled fish, as well as light dishes such as salads, sushi, and fresh cheeses, thanks to its crisp acidity and refreshing citrus notes.

Description

Delivers vibrant notes of crisp green apple, Meyer lemon, and ripe pear layered with subtle hints of toasted almond and vanilla. Balanced acidity and gentle oak influence create a smooth, refined finish with beautiful structure and freshness.

Food Pairing

Perfect with grilled chicken, buttery seafood, lobster mac & cheese, creamy pasta dishes, or a soft-ripened cheese board.

Description

Dark amber, with hints of dates and apricots it is sweet, full, warm and harmonic on the palate with an elegant, dried fruit finish. 

Food Pairing

Strong hard cheese, Stilton, Roquefort, Parmesan or any aged cheese.  As an aperitif it has to be serve chilled: it’s delicious with just some roasted almonds, cheese canapés or assorted charcuterie. Dark Chocolate.  Chocolate cakes and sweets.  Dry fruit cakes and sweets

Description

A bold yet approachable red from Cahors in Southwest France, a region known as the historic home of Malbec. This wine offers deep aromas of ripe blackberries, plum, and black cherry, layered with notes of cocoa, spice, and a touch of earth. On the palate, it’s smooth and structured with firm but polished tannins and a long, dark-fruit finish.

Food Pairing

Great with grilled steak, lamb, burgers, charcuterie, or aged cheeses.

Description

Fresh and vibrant, this Sicilian Frappato shows aromas of wild strawberry, raspberry, and rose petals with a touch of herbs. Light-bodied with bright acidity and soft tannins, it’s smooth, refreshing, and easy to enjoy—especially slightly chilled.

Food Pairing

Ideal with charcuterie, soft cheeses, grilled vegetables, tomato-based pasta, pizza, or light seafood dishes like tuna or salmon.

Description

Beautiful ruby color.  An intense nose of very ripe and red fruits and spices.  Round and persistent mouth, rounded, silky, with notes of blackcurrant and cassis with a beautiful balance.

Food Pairing

The wine pairs well with game meat and beef on the grill.

Description

Aromas of ripe blackberry and cherry lead into notes of black pepper, dried herbs, and a touch of licorice. Medium-bodied with smooth tannins and fresh acidity, it’s an easy-drinking yet expressive wine that finishes with a savory, herb-tinged lift.

Food Pairing

Great with grilled meats, roasted vegetables, herbed chicken, or casual weeknight dinners.

Description

A crisp, light-bodied Italian white with bright citrus, green apple, and a clean, refreshing finish.

Food Pairing

Pairs beautifully with light bites like bruschetta, fresh salads, seafood, or mild cheeses.

Description

This dry rosé has a beautiful light color. Its displays aromas of red fruits with a nice, refreshing and clean finish. There is also a touch of minerality.

Food Pairing

Delicious with BBQ, lasagnas, grilled fish as well as a fresh Mediterranean salad.

Description

Crisp and vibrant, this Spanish Albariño shines with citrus, peach, and floral aromas. Fresh apple and lemon notes meet a touch of minerality, finishing clean and elegant.

Food Pairing

Perfect with seafood, tapas, or simply enjoying on a warm evening.

Description

For over 40 years, Tomasello Winery has been producing 100% pure blueberry wine from cultivated high bush blueberries grown in Atlantic County, New Jersey. Delicate and perfumed fruit wine that makes a lovely afternoon libation. Flavors of spiced blueberry compote, ripe plum, and tangerine, with a supple and silky finish.

Food Pairing

Pair with desserts, soft cheeses, or summer dishes.

Description

The wine shows a beautiful bright red color and an explosive and intense nose of red fruits - crushed strawberry and cassis. It is elegant and soft on the palate with blackberry and blueberry fruit, and dried cherry notes. Refreshing, silky smooth tannins and spicy notes on the finish.

Food Pairing

Pairs effortlessly with charcuterie, soft cheeses, and light appetizers, making it perfect for casual sipping.

Description

Crafted in coastal Uruguay, showcases bold structure with refined balance. Aromas of black cherry, blackberry, and plum lead into layers of dark chocolate, espresso, and subtle spice from oak aging. Full-bodied yet polished, it delivers firm, velvety tannins and vibrant acidity that carry through to a long, elegant finish.

Food Pairing

Ideal with grilled steaks, lamb, barbecue, or rich, aged cheeses.

Description

Delivers aromas of ripe cherry, raspberry, and lightly spiced oak. The palate is silky and vibrant, showing layers of red fruit, subtle earthiness, and a touch of vanilla. Smooth tannins and fresh coastal acidity lead to a clean, graceful finish that highlights Monterey’s cool-climate character.

Food Pairing

Pairs beautifully with roasted chicken, grilled salmon, mushroom risotto, charcuterie boards, and herb-seasoned pork tenderloin.

Description

A classic expression of Cabernet Sauvignon, this wine features aromas of blackcurrant, cassis, and tobacco leaf. The palate is full-bodied, with flavors of ripe blackberry, dark chocolate, and vanilla, leading to a smooth, lingering finish.

Food Pairing

The wine pairs well with game meat and beef on the grill.

Description

In appearance, it presents a pale yellow color with steely reflections. Floral aromas typical of Mediterranean varieties. On the nose, it offers white flowers and stone fruit. On the palate, it is expressive and balanced.

Food Pairing

deal with seafood, tapas, or fresh Mediterranean cuisine.

Description

A crisp and refreshing Sauvignon Blanc with bright tropical character and subtle herbaceous notes. Aromas of tropical fruit lead into a lively palate of passionfruit and pineapple, finishing clean with vibrant acidity.

Food Pairing

Grilled shrimp, fresh salads, goat cheese, oysters, or citrus-marinated chicken.

Description

Expressive aromas of ripe peach, citrus blossom, and subtle floral notes. On the palate, juicy stone fruit and fresh citrus are balanced by bright acidity, finishing smooth and refreshing.

Food Pairing

Pairs beautifully with fresh fruit, light desserts, and creamy cheeses, and is an easy match for spicy dishes where a touch of sweetness helps cool the heat.

Description

Effervescent and sweet, this Italian red sparkles with ripe raspberry and blueberry jam notes, lifted by delicate hints of violet for a fragrant, lively finish. Sangue di Giuda translates to “Blood of Judas,” a historic and intriguing name that reflects the wine’s deep color and rich character.

Food Pairing

Perfect alongside fruit tarts, pastries, and desserts, or enjoyed on its own as a refreshing after-dinner treat.

Description

Ferro 13 "Hacker" Sangiovese is a modern, ruby-red Tuscan IGT wine known for a fresh, medium-bodied profile with notes of red fruits (cherry, raspberry), herbs, and spices. Produced in Tuscany from Sangiovese grapes, it features moderate tannins.

Food Pairing

Perfect with margherita pizza, pasta with tomato-based sauces, chicken parmesan, grilled pork, or classic Italian antipasti. Its balanced acidity also pairs beautifully with charcuterie, bruschetta, and herb-roasted vegetables.

Description

Dark ruby color with notes of dark forest fruits, iron, and a hint of earth spice.  In the palate shows great tension, with elegant fruit and structure and a balance, long and satisfying finish

Food Pairing

Pairs with roasted meats, hearty stews, and game dishes, where its earthy depth complements savory flavors. Its vibrant acidity also balances rich pastas, while its dark fruit character makes it a fine companion to aged cheeses.

Description

Displays classic Barossa Shiraz characters of rich dark berry fruits, plum, black forest cake and sweet spice.

Food Pairing

Delicious with rare, roast meats and tomato-based pasta dishes.

Description

The Zinfandel entices the nose with fresh aromas of crushed raspberry, sandalwood, vanilla cream, and coffee. A soft, spicy mouthfeel unfolds with juicy flavors of strawberry, cherry, brambleberry, and black plum. 

Food Pairing

Pairs beautifully with grilled meats, barbecue ribs, and smoked sausages, where the wine’s bold fruit and spice complement savory flavors.