Description
A single-vineyard Albariño from Finca Arantei in Spain’s Rías Baixas region. Made from fruit grown on an old alluvial vineyard beside the Miño River, it offers complex mineral, floral, fresh-herb, and citrus notes. Six months of aging on fine lees adds richness and a creamy texture, balanced by vibrant acidity and a long, fresh finish.
Food Pairing
Pairs beautifully with seafood, flavorful fish, fresh cheeses, chicken, rice dishes, and light pasta.