Description
A smooth, elegant Spanish red made primarily from Tempranillo grapes grown on mature vines in Rioja. Aged for 18 months in American oak, it offers rich flavors of dark cherry and ripe berries, complemented by notes of vanilla, toasted oak, toffee, and warm spice.
Food Pairing
Pairs beautifully with grilled meats, roasted vegetables, aged cheeses, lamb, and hearty tapas.