Description
This wine delivers lifted aromas of red cherry, blackberry, and subtle floral notes layered with hints of smoke and spice from the island’s mineral-rich soils.
On the palate, it’s light to medium-bodied, silky, and energetic, balanced by refreshing acidity and soft tannins. The volcanic influence adds a savory depth, making each sip both bright and earthy.
Food Pairing
Pairs perfectly with roasted chicken, charcuterie, grilled vegetables, or tapas-style bites.