Description

A smooth Chilean Carménère with ripe blueberry, plum, and blackberry flavors complemented by subtle herbal notes, fine smoke, and warm spice. Silky tannins and a rounded, fruit-forward finish make it approachable and versatile.

Food Pairing

Pair with grilled steak, pork, Portobello burgers, bell pepper fajitas, roasted vegetables, hearty pasta dishes, or aged cheeses.