Description
A smooth, romantic Italian red made using the appassimento method to enhance depth and richness. Bursting with ripe cherry, plum, and blackberry, layered with hints of cocoa and sweet spice. Soft tannins and a velvety finish make this wine easy to love.
Food Pairing
Enjoy it alongside aged or semi-soft cheeses, charcuterie and cured meats, roasted or grilled meats, mushroom dishes or tomato-based pastas, and even dark chocolate for a rich, satisfying finish.