Description
Pale ruby color semi-transparent. Notes of  red berries (strawberry, red currant, sour cherry), herbal hints and a touch of white pepper or clove.  Light body with high acidity and noticeably tannis.
Food Pairing
Pairs beautifully with herb-roasted chicken, mushroom dishes, charcuterie, and light tomato-based pastas thanks to its bright acidity, light body, and subtle tannins